Served monday - friday 07.15-10.00
Pain au chocolat
50
Chocolat truffle
45
Financier
45
Levain bread and cheese
55
Levain bread, cheese and ham
65
Croissant, Bayonne ham and Gruyère
85
Smashed avocado and cress served on rye bread
95
Smashed avocado, egg and cress on rye
115
Yoghurt, chia, apple compote, almond butter, coconut and granola
145
Oatmoeal porridge, apple compote, almond butter and skimmed milk
145
Boiled egg with swedish caviar
Omelette with mushrooms, Gruyère and salad
175
Omelette with Bayonne ham, Gruyère cheese and salad
195

Snacks
Oysters
with mignonette and lemon 35/pc
A plate of iberico salami
95
Deep fried artichoke
harissa mayonnaise and almonds 120
Starters
Charred tuna
leche de tigre, cilantro and cucmber 175
Moules Marinière
blue mussles, white wine, garlic parsley and cream 195
Seared scallop
potato cream, bleak roe and beurre noisette 225
Carne cruda
mixed steak tartar with, parmesan, colatura, crispy artichoke and green salad 170
Foie gras au torchon
brioche, apricot compote och pistachios 250
Patè maison
cornichons and coarse mustard dijonnaise 150
Main courses
Breaded veal schnitzel
compound butter, bacon wrapped haricouverts and french fries 335
Carne cruda
mixed steak tartar with parmesan, colatura, crispy artichoke, green salad and french fries 295 295
Pasta cavatelli
mixed mushrooms, stracciatella, pangrattato and gremolata 235
Omelette
stewed chantarelles and Gruyère 225
Poached charr
Beurre blanc, trout roe, sugarsnaps and radish 350
Grilled turbut
sauce hollandaise, golden beets, black cabbage and hasselbacks potatoes 435
Moules frites
moules Mrinière with french fries and aioli 295
Desserts
Crème brûlée
105
Gâteau aux pommes
crème Anglais, apple tart with almond and custard 125
Glace au four
raspberry, italian meringue and almond 125
One scoop of ice cream or sorbet
ask for today's flavor 45
Chocolate truffle
45
Financier
45
Cafè gourmand
gourmand coffee of your choice with chocolate truffle and financier 110
Cheese
ask your waiter for toaday's assortments 60kr/st 165kr/3st

Champagne / Sparkling
NV Pol Roger, Brut Résreve Champagne (Fr) 215
2022 Albet i Noya, Petit Albet Penedès (Sp) 145
Rosé
2022 Gérard Bertrand, Gris Blanc Rosé (Fr) 155
2023 Chateau Gassier, 946 Rosè, Provence, Fr 185
White wines by glass
2023 Domaine Louis Moreau, Chablis (Fr) 205
2022 Roux Père & Flis, Les Murelles, Bourgogne (Fr) 190
2023 Villa Wolf, Pfalz, Riesling Dry (Ty) 180
2023 Xavier Vins, Le Petit Xavier Blanc, Vin de France, Fr 145
Red wines by glass
2020 Luis Max Coteaux Bourgignons, Bourgogne, Fr 195
2020 Black Stallion, Napa Valley Cabernet Sauvignon (USA) 220
2022 Gravelly Ford, Monterey, Pinot Noir (USA) 185
Ogier, Artesis Cotes du Rhone, Vin de France, Fr 145
2023 Xavier Vins, Le Petit Xavier Rouge (Fr) 145
Draught Beer
Mariestad Export 40 cl 100
Mariestad Continental 40 cl 95
Meteor lager 30 cl 105
Gotlands Sleepy Bulldog Pale Ale 40 cl 115
Omaka A.K.A.I.P.A 30 cl 115

French food is best enjoyed with good wine. At Luzette, our sommeliers have developed a broad wine list focusing on French wines. Ask us for tips on what best suits the dishes of your choice.

Look at the wine list

Surprise your friends, family or colleagues with a nice meal on a french restaurant in Stockholm. We love large groups and make sure to arrange a memorable experience for all. For nine people or more, contact us by email or phone.

Luzette is a French restaurant in a historic Swedish setting focused on quality ingredients. It is the perfect place to come for a unique dining experience or a glass of wine before your train ride. Whether you arrive or are on your way, Luzette is like the start of its own journey.